EN
Yin Zhen ("Silver Needles") is one of the most prized white teas. It is made exclusively from young, still-unopened buds, so the infusion is delicate, with a subtle aroma and natural sweetness.
White tea undergoes minimal processing, which keeps the freshness and softness of the bud. Yin Zhen is loved for its delicate floral taste and a calm, relaxing tea session.
Characteristics
- Type: white tea
- Leaf: young, unopened buds
- Taste: light, floral, with notes of honey and fresh fruit
- Aroma: subtle, fresh, floral
- Number of infusions: up to 6-8
Aroma and Taste
Dry leaf. Needle-like buds with a subtle, fresh floral aroma.
Infusion. Light and floral, with notes of honey and fresh fruit and a natural sweetness.
Aftertaste. Soft, sweetish.
Why You'll Love It
A gentle tea that relaxes while still letting you stay focused. Suitable for an unhurried evening tea session and for getting to know white teas.
How to Brew
Western-style brewing (teapot):
- 3-5 g of tea per 150-200 ml of water
- Water at 75-85 °C
- Steep for 2-3 min
Gongfu brewing (short infusions):
- The same 3-5 g of tea, water at 75-85 °C
- Short infusions of 15-20 s
- Up to 6-8 infusions
Storage
Store in a tightly closed container in a dry, dark place, away from foreign odors.