This small Yixing teapot made of Hong Ni clay has the classic Shi Piao ("Stone Ladle") shape, which can safely be called universal. In the photo you can see a smooth glossy-matte body in a warm red-brown color, a flat lid with a knob, a loop handle and a neat spout.
The fine execution is marked by good symmetry, a tightly ground lid and a quick, clean pour. It is an ideal companion for tea ceremonies with a small company.
Characteristics
- material: Yixing clay, Hong Ni variety;
- shape: Shi Piao ("Stone Ladle");
- full capacity: 145 ml;
- color: red-brown;
- tight-fitting lid, quick and clean pour.
How to Use
Warm the teapot with hot water, add the tea and brew gongfu style, gradually increasing the infusion time. To preserve flavor, dedicate the teapot to one group of teas.
Care
Rinse the teapot with clean hot water without detergent and let it dry completely with the lid slightly open, so that the porous clay does not absorb foreign odors.









